Spinach and Sausage Frittata
A savory spinach and sausage frittata, mildly sweetened with onions and nutmeg
Equipment
- 12" oven safe skillet
Ingredients
- 8 each large pasture raised eggs
- 1 can 14.5 ounce full fat coconut milk
- 1 cup fresh spinach
- 1/2 cup yellow onion
- 1/2 pound pork sausage (gluten free)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/8 tsp nutmeg
- 1/2 tbsp ghee (or coconut oil)
Instructions
- Saute the g